A Look Back at 2025 at Vanilla Paradise Nevis
A short end-of-year photo collage capturing moments from the seasons at Vanilla Paradise Nevis, with heartfelt thanks to all who supported us this year.
Coming Home: Jan Grell-Hull’s Memories of Hamilton Estate
Born in 1946 at Hamilton Estate, Nevisian local Jan Grell-Hull has come home. Her childhood house has been restored as the Vanilla Café — and Jan will soon be part of it again, welcoming guests where her story first began.
Heritage in Stone: A New Wall at Hamilton Sugar Estate
Master stonemason Dwight “Judah” Browne leads the creation of a new dry stone wall at the Hamilton Estate, showcasing Nevisian craftsmanship, tradition, and resilience in stone.
The Vanilla Café: A Taste of the Future in the Heart of the Past
Experience the remarkable transformation of the Hamilton Estate Sugar Mill’s manager’s house into Nevis's Vanilla Café. Follow our development story and sign up for opening updates at Vanilla Paradise Nevis.
Featured in National Geographic's Meet the Maker: Our Vanilla Paradise Journey
Vanilla Paradise Nevis is proud to be featured in the June 2025 edition of National Geographic’s “Meet the Maker” series: a celebration of craft, culture, and dedication.
Triple the Shade, Triple the Potential: Nevis's Only Vanilla Farm Grows
Discover how Nevis's first and only vanilla farm is doubling production capacity with three new shade houses. Explore our sustainable farming practices, traditional construction methods, and growing vanilla tourism experience on Nevis Island.
A Marriage made in Paradise: Vanilla and Chocolate
How the Addition of Vanilla Enhances the Flavour and Texture of Chocolate
Vanilla, with its aromatic and sweet flavour, has been a prized ingredient in the culinary world for centuries. It was considered the nectar of the gods by the Aztecs who discovered it.
Vanilla Paradise Nevis at Agri-Expo 2023 Event
Nevis, a beautiful and fertile island located in the Eastern Caribbean, hosted the Agri-Expo 2023 event on March 30-31st. The Agri-Expo is a unique opportunity to showcase the best agricultural practices, products, and innovations from Nevis and beyond.
